<p style="color: #333333; font-family: Georgia, 'Times New Roman', 'Bitstream Charter', Times, serif; font-size: 13px; line-height: 19px;">Philip Preston of PolyScience fame joins Alton for this week’s podcast to talk temperature control and innovative culinary technology.</p>

Scott Witherow – Olive and Sinclair Chocolate Co.

TV Host and Foodist Alton Brown reviews recent food news, chats with celebrities about their culinary passions, takes calls from listeners, and basically does whatever he flippin' wants for 45 minutes.