This week we talk to Duane Clark at Palmer Beef and Duane Top Self Farmers market, to learn about what it takes to farm beef and hay in Alaska.Be sure to follow him on facebook:<a href="https://www.facebook.com/TopShelfArtisanMarket/">https://www.facebook.com/TopShelfArtisanMarket/</a> All music was recored and produced by We might Panik<a href="https://www.facebook.com/beckyandscott/">https://www.facebook.com/beckyandscott/</a> <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Alaska Pure Seasalt

Alaska the last frontier!We take a journey across that state from the islands of the southeast up to the very tip of the state the most northern point in the United States to learn about the men and women that make different food and beverage products here. Join us to hear about what it takes to make great food and drinks in the last frontier we call home. Hosted on Acast. See acast.com/privacy for more information.