We talked with the fine folks at Bear Creek Winery about starting a winery up in Alaska and the challenges they turn into success points. </p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>

Kenai Kombucha

Alaska the last frontier!We take a journey across that state from the islands of the southeast up to the very tip of the state the most northern point in the United States to learn about the men and women that make different food and beverage products here. Join us to hear about what it takes to make great food and drinks in the last frontier we call home. Hosted on Acast. See acast.com/privacy for more information.