The after hours chaos continues in Part Two — and this time, it gets even better. We kick things off with Chris Cerce of Cerce Customs, Chris Stafford of Stafford’s Garage, and a return visit from Vini of Vini’s Hot Rods. Then, things take a turn…For the first time ever, the one and only Cousin Mikey takes over the host chair. He’s been name-dropped on the show for years, and now he’s running the mic with a new wave of guests including Jesse Greening, Dave Delancey of The Lobster Trap, and a special On the Gas segment featuring Blake Shaw breaking down his 1969 Chevelle.This episode is equal parts hangout, hot rod talk, and late-night mayhem. You’ve been warned.

Dan Kahn of Kahn Media on Branding, the Car Industry, and His New Book

The Roadster Shop builds the best chassis in the world and creates some of the most badass muscle cars in the game. Oil Whiskey, the crew behind the creations brings listeners into the shop for discussions on the kind of content gearheads want: insights about the latest tech, updates about their custom builds, events, industry news, tips and a ton more.

Along with insights from the hosts, Jeremy Gerber, Phil Gerber, and Josh Henning, listeners also get to hear the guys answer their questions, break down some of their favorite models and get to know the crew responsible for the shop’s award-winning collection of muscle cars.