On the 293rd episode of You Know I’m Right, Nick Durst and Joe Calabrese are joined by former MasterChef contestant and chef Jonathan Scinto to discuss: - Growing up in St. James, NY (Long Island) in an Italian and Jewish family, having a love for the kitchen from a young age - Graduating New York Institute of Technology with a BFA degree in graphic design, working as a Client Sales Manager for Post Perfect - What was the moment he realized you truly wanted to pursue Culinary arts and become a chef? - Being an early business owner owning “Home Cookin Cafe." What advice would he give somebody in a similar position given the difficulty of the restaurant industry? - Director of Recreational Cooking Classes at local school; tips for teaching? - Inventor of "Itasian" cuisine (combination of Italian and Asian influences) - Working as a private and catering chef and favorite events to cater? - Making multiple TV appearances, including on the Food Network (Chopped), MasterChef Season 6 on FOX, Marvelous Mrs. Maisel (S1 E 5 & 7) on Amazon Prime and other streaming platforms like Netflix – who approached him and what is the process for a cook/chef seeking exposure? - Developing and producing “Family Kitchen Revival” and has he been approached about working on a program with a similar premise? - Other famous chefs who have influenced him the most? Favorite people (famous people and celebrities) he has met? - Personal favorite dish? - Favorite original creation? - Best way to grow social media presence and stand out from other foodies?  - Charity work and giving back to the community - You Know I'm Right momentLearn more about your ad choices. Visit megaphone.fm/adchoices