Food 101
Daniel Lucas/Alessandro Panattoni
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Hollandaise sauce a mixture of egg yolk, melted butter, and lemon juice
20 minutes
Posted Jun 20, 2023 at 5:05 am.
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Sauce hollandaise is French for "Hollandic sauceThe first documented recipe is from 1651 in La Varenne's Le Cuisinier François for "asparagus with fragrant sauce
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