Biscuits & Jam
Biscuits & Jam
Southern Living
Jon Pardi's Elk Tacos
25 minutes Posted Dec 1, 2020 at 12:00 am.
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25:20
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Show notes

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Jon Pardi about his recent digital series for CMT, his California roots and how his grandmother influenced his track to being a country star!

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