This episode I talk about my time working in the fast food industry and try to eliminate the stigmas that are behind it. Things like its the bottom of the barrel when it comes to jobs, the people that work there, and how some people feel trapped.
I also tell you how to make a drink called "The French Fry!
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213. Interview with Joel Lackovich of ROCKSOUND Rum

A podcast dedicated to the hard workers of the service industry. We talk about drinks, food and life in and out of the industry!