This show I get the pleasure of talking with Rachel Golem, who has had a journey in the service industry from hostess to manager of a restaurant. We talk about her working while her husband was in military training, to working pregnant during the pandemic shut down, and very valuable services she offers on <a href="http://www.fiverr.com/">www.fiverr.com</a>&nbsp;(link below).
We also learn how to make a cocktail called "Straw-Balsa Mint Spritz.' Courtesy of @what_we_drinkin on Instagram!
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192. Someone wants to fight

A podcast dedicated to the hard workers of the service industry. We talk about drinks, food and life in and out of the industry!