This "Quick Shot" episode I talk about what is was like for me to start working at a new bar. Building back clientele and just adjusting to a new enviroment.
We also learn how to make a shot called the "Apocalypse Now Tequila Shooter," from thespruceeats.com!
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125. Making Assumptions At The Bar

A podcast dedicated to the hard workers of the service industry. We talk about drinks, food and life in and out of the industry!