In this In Case You Missed It episode of the I Hear Design podcast, we revisit an interiors+sources article by Janelle Penny on Relish Food Hall + Pickleball, an 88,000-square-foot adaptive reuse project in Louisville, Colorado, designed by Swan Dive Design Studio. Once a former Sam’s Club (and briefly used as a community center after the 2021 Marshall Fire), the building has been reimagined as a year-round destination with 19 indoor pickleball courts, two outdoor courts, eight locally driven food concepts, a coffee shop, full bar, event spaces, conference areas, outdoor patio and game lawn.The episode looks at how Swan Dive used zoning, circulation, acoustical separation, playful material references, and strategic indoor-outdoor connections to make a massive big-box space feel welcoming, human-scaled, and community-centered. It’s a story about adaptive reuse, design constraints, bold client trust and the growing role of experiential destinations in giving underused retail buildings a second life.