Donna Schwenk - Probiotic Powerhouse Summer Vegetables

Learn how to harness the power of your summer produce and make it probiotic to boot! Fermenting your veggies preserves them and makes them extra healthy. Find out how easy it is to make these wonderful foods on today's show. Donna will also take your calls to answer all your fermentation questions! To hear more from this host and any other Hay House Radio hosts, please visit

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