Episode 56: Joan Nathan

Award winning cookbook author, documentarian and TV personality Joan Nathan is Linda Pelaccios guest on this weeks episode of A Taste of the Past. Joan talks about her latest book Quiches, Kugels and Couscous: My Search for Jewish Cooking in France, and traces the history of Jewish cuisine as its traveled across the globe. Learn more about how food traditions are gained, lost and kept throughout history. This episode was sponsored by S. Wallace Edwards and Sons. For more information visit www.SurryFarms.com

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