<p>Join me as we journey to two different egg-laying facilities who label their eggs "organic, free-range, and cage-free" and discover that, though the hens may not be in "battery cages," everything else remains the same.</p>
<a href="http://feeds.feedburner.com/~ff/VegetarianFoodForThought?a=OqzvpJoaqdM:JiMVkkYwwtQ:yIl2AUoC8zA"></a> <a href="http://feeds.feedburner.com/~ff/VegetarianFoodForThought?a=OqzvpJoaqdM:JiMVkkYwwtQ:63t7Ie-LG7Y"></a> <a href="http://feeds.feedburner.com/~ff/VegetarianFoodForThought?a=OqzvpJoaqdM:JiMVkkYwwtQ:qj6IDK7rITs"></a> <a href="http://feeds.feedburner.com/~ff/VegetarianFoodForThought?a=OqzvpJoaqdM:JiMVkkYwwtQ:gIN9vFwOqvQ"></a> <a href="http://feeds.feedburner.com/~ff/VegetarianFoodForThought?a=OqzvpJoaqdM:JiMVkkYwwtQ:F7zBnMyn0Lo"></a>
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Skipping the Middle Animal: The Nutrients We Need are Plant-Based (Not Animal-Based)

Food for Thought is THE resource for living compassionately and healthfully. Listen to insightful, common sense perspectives about food, animals, cooking, eating, health, language, politics, zero waste living, literature, film, advocacy, and so much more from the Joyful Vegan herself, Colleen Patrick-Goudreau.