Show notes
The World Bank reported that China is set to produce twice as much waste as the US by 2030, and we ask ourselves: where will that all end up?
If you're interested in learning more visit their website: http://www.feibaowaste.com/
Be part of the change by recommending F&B outlets to their WeChat: FeibaoWaste
About the host:
She is currently the Head of Education for Asia at Treasury Wine Estates.
Apart from hosting this foodie podcast, Emilie is a wine educator and the official Wine Consultant for China Eastern Airlines. Her background includes a degree in Gastronomy from Cordon Bleu & Universite de Reims in France, a Wine Business Degree from NC in Canada and she is currently a Master of Wine Candidate.
Contact us: emilie.steck@bottledinchina.com
Thank you to our Producer, Ryan Shuken, our Editor Jeff and our Production Editor David Xu.