Roxane Gay and Julia Turshen talk about baking. Note: this episode includes some cursing.Follow-up links:<ul><li>For more about Roxane Gay, <a href="https://roxanegay.com/about/" target="_blank">head here</a>.</li><li>To sign up for 'The Audacity,' Roxane's newsletter, <a href="https://audacity.substack.com/" target="_blank">head here</a>.</li><li>For more about Julia Turshen, <a href="https://www.juliaturshen.com/" target="_blank">head here</a>.</li><li>For more about King Arthur Baking, <a href="https://www.kingarthurbaking.com/" target="_blank">head here</a>.</li><li>For Julia's IG video of her favorite cherry tomato-cutting hack, <a href="https://www.instagram.com/p/CSh2IULpT_j/?utm_medium=copy_link" target="_blank">head here</a>.</li></ul>

On Baking: King Arthur's Recipe of the Year

Cookbook author Julia Turshen speaks to some of the most interesting people in and around food. The conversations thoughtfully explore varied themes such as cooking, writing, mental health, relationships (professional and personal), volunteering, and more.